Macaroon Melt and Pour Soap Recipe

Macaroon Melt and Pour Soap Recipe

Recipe makes about 6 macaroon soaps.

Ingredients Found At Natures Garden:


Other Ingredients & Equipment You'll Need:
Cutting Board
Mixing Bowls (4)
Large Knife
Hand Held Mixer

Mini Sugar Cookies Mold (

Total Recipe Weights :
294 grams Cocoa Butter Melt and Pour Soap  
14 grams Almond Macaroon Fragrance Oil 
2 grams FUN Soap Colorant Neon Yellow
2 grams FUN Soap Colorant- Neon Pink

2 grams FUN Soap Colorant- Ultramarine Blue

30 grams Whipped Soap Base

6 grams Vegetable Glycerin

14 grams Vanilla White Color Stabilizer

Step 1:  In a microwave safe bowl, weigh out 264 grams of Cocoa Butter Melt and Pour Soap.  Melt in the microwave, stirring occasionally.  Keep melting until all the soap is in a liquid state.

Step 2: Add 12 grams of Almond Macaroon and 12 grams of Vanilla White Color Stabilizer.  Stir gently but thoroughly.

Step 3:  Then, divide the melted soap equally into three mixing bowls, one for each color.  Add, 2 grams of FUN Soap Colorant to each bowl.  Pour 4 cookies in each color.  Spritz with alcohol to eliminate any bubbles.  Allow to fully set up.  Remove from the molds.

Step 4:  Now, prepare the center portion.  Melt 30 grams of Melt and Pour Soap.  Once melted, add 30 grams of whipped soap base, 6 grams of the Vegetable Glycerin,  2 grams of Almond Macaroon fragrance oil, and 2 grams of Vanilla White Color Stabilizer.  Use a hand mixer, mix until you get frosting consistency.

Step 5: Next, you will need to work fast, use a spoon to place the whipped soap base onto the cookie portion.  Place another cookie on top to create a cookie sandwich.  

Step 6:  Your Almond Macaroon Melt and Pour Soap is now ready to use!  Enjoy!


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